We reached Kheechan by first light and made our way to the terrace of a building next to the “Chugga Ghar” (literally feeding house) in the semi darkness. It was a typical cold and silent pre-dawn of a desert village. After ensuring that we had a good vantage point, Ram Narain, our guide went downstairs to organize tea for everyone. Soon we were enjoying a steaming cup of sweet masala chai (Indian milk tea) and biscuits while we waited.
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